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DETAILS
DESCRIPTION
Line the bottom of your bamboo or metal steamer so dumplings, breads and dim sum will not stick. Also keeps your steamer clean. For lining the bottom of your bamboo or metal steamer – The perfect solution for steaming dumplings, breads and dim sum without sticking. Keeps your steamer clean and so easy to use. To use, place parchment steamer liner on the bottom of your steamer and you are ready. Simply discard after use. For larger steamers, layer with two or more liners.
Offered by Helen's Asian Kitchen, these parchment steamers are a smart kitchen item that simultaneously improves cooking results and speeds cleanup. Designed to work with bamboo or metal steamers, the liners keep doughy items like dumplings from sticking to the sides of the steamer. They are heat-resistant and include perforations so steam circulation is uninhibited. Packaged here in a set of 20, the liners can also be layered in larger steamers and used for reheating.
Highlights:
- 20 pack of pre-cut rounds for lining steamers during cooking
- 9-1/2" diameter
- Made from heat-resistant parchment paper for use with dumplings and dim sum
- Perforated design allows for steam circulation
- Simplifies cleanup by preventing food from sticking to steamer
- Suitable for use with bamboo or metal steamers
